Tipologia: White Grappa
Grapes: Grapes whit 80% minimum Sangiovese grape and 20% complementary red grapes
General description and distillation: The marcs,still fresh and dripping are brought to the distillery.Here they are distilled at direct steam. The procedure is called ” vacuum-sealed distillation column”.The obtained grappa is bottled.
Chromatic range: Crystal clear colour.
Bouquet: Delicate but with intense fragrance.
Taste: Warm,balanced, perfect
Alchohol content: 40%